Nofima AS

Nofima is a leading food research institute that conducts research and development within the fields of aquaculture, fisheries and food. Our largest owner is The Ministry of Trade, Industry and Fisheries in Norway. We have 397 employees with 42 different nationalities. 165 of these have a doctorate degree. 2022 turnover was NOK 707 million.

Role in the project: Nofima is the project coordinator and leads Workpackage 2 (Business solutions for shelf life prediction and labelling). Nofima will be involved in all technical workpackages (WP2 prediction&labelling, WP3 food cultures, WP4 packaging systems), as well as the WP5 (sustainability) and WP7 (dissemination) and will particularly be responsible for the  project and data management, facilitation of the innovation process, establishing and aligning microbial and consumer analyses, and the stakeholder dialogue.